How to Host a Budget-Friendly Thanksgiving
November is a time to celebrate family, friends and the spirit of Thanksgiving. However, taking on the responsibility of hosting also means shopping, which can make it easy to lose track of how much you’re really spending on food, beverages and décor. Here are three simple ways to enjoy Thanksgiving while staying within your budget.

1. Shop Smarter
Pre-cut, washed and prepared grocery items may save time, but they often cost more. Frozen fruits and vegetables are typically more budget-friendly and offer nearly the same nutritional value. They are great for large sides, such as corn, mashed potatoes and spinach, and they’re easy to prepare. If you don’t use them all, you can simply return them to the freezer; their long shelf life helps reduce waste. For those who prefer fresh produce, try buying in-season items from your local farmers’ market for better prices. Store-brand items, which often offer surprising quality and savings, are worth considering as well.
2. Host a Potluck
Instead of cooking a five-course meal and racking up the grocery bill on ingredients you’ll only use once, consider a potluck-style Thanksgiving. Focus on preparing the main entrée, the turkey, and let your guests bring the sides, desserts and festive cocktails. Your wallet will feel relieved, and so will you.
3. Reuse Décor
Décor can be a sneaky expense, especially during last-minute holiday shopping. While it’s not a crime to buy decorations, the cost can feel criminal. Candles, centerpieces, plates, tablecloths and other festive items often add up to more than you expect. Try shopping at a dollar store for low-cost, reusable décor that can be saved for next year’s Thanksgiving.
Thanksgiving is a special time to reflect on what we are grateful for, and it’s also a great opportunity to practice smarter saving. Explore more financial wellness tips in our Learning Center.